A family bakery since 2019
Everything here was still warm an hour ago.
We bake in small batches through the night, so the bread you pick up at seven has never seen a freezer. Walk in, or order ahead for pickup.
Fresh on the counter today
See full menu
Cinnamon rolls
Out of the oven at 6:30am
Blueberry muffins
Baked twice daily
Macarons
Nine flavours, boxed to order
What’s on the counter
The list below is what we bake every day. Weekend specials go up on the board Friday morning, and once a tray is gone, it’s gone.
Breads
-
Country sourdough$7
Two-day ferment, thick crust
-
Baguette$3.50
Baked at 6am and again at 3pm
-
Brioche loaf$8
-
Whole wheat pain de mie$6.50
-
Rosemary focacciaFri–Sun$9
Pastries
-
Butter croissant$3.75
Laminated in-house, 27 layers
-
Almond croissant$4.50
-
Pain au chocolat$4
-
Cinnamon roll$4
Iced warm, out at 6:30am
-
Blueberry muffin$3
Cakes & sweets
-
Macarons, box of nine$16
Nine flavours, mix your own
-
Chocolate fudge slice$6
-
Lemon tart$6.50
-
New York cheesecake$6
-
Cookies, three for$4.50
Cakes and trays for your event
Birthdays, christenings, office mornings, wedding receptions. Tell us the date and how many people, and we’ll bake to it. Delivery within 15 miles.
Come by, or order ahead
We’re on the corner of NE 125th, two doors down from the pharmacy. There’s parking behind the building.
Walk in
No order needed. Come early for croissants, they usually run out by ten.
Call or WhatsApp
Fastest for same-day trays and anything you want held aside. (000) 000-0000
Order ahead for pickup
Pick a time, pay at the counter. Cakes need 48 hours, everything else needs a day.
Opening hours
The ovens go on at 4am. If the lights are on and the door is locked, knock twice.
Order online, collect in twenty minutes
Everything below is on the counter right now. Add what you want, pay when you arrive. We also deliver within 5 miles, usually inside the hour.
Country sourdough
Whole loaf, sliced free
Cinnamon roll
Iced warm, sold singly
Blueberry muffin
Baked twice daily
Macarons, box of nine
Mixed flavours
Chocolate fudge slice
Cut fresh from the whole cake
Butter croissant
Usually gone by ten